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Low-Carb Viennese Kolaches (Wiener Kolatschen)

submitted by Sara on November 24, 2018
Source: https://www.amazon.de/dp/3625179415
contains tree nutscontains almondscontains animal productscontains dairy productscontains eggscontains sugar substitutes
Baked Good
Snack

Ingredients
for
servings
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For the dough
 ⅔ cup Butter, unsalted
contains animal productscontains dairy products
 ⅜ cup Xylitol, Birch Sugar, granulated
contains sugar substitutes
 1  (ea. 0.04 oz) Vanilla, pod or bean
1  (ea. 0.60 oz) Egg yolk, large
contains animal productscontains eggs
 1 pinch Salt, Kosher salt, table salt
2⅛ cups Almond Flour, partially de-oiled
contains tree nutscontains almonds
 1 tbsp Carob Flour, Locust Bean Gum
For finishing the cookies
 1  (ea. 1.16 oz) Egg white, large
contains animal productscontains eggs
 ⅔ cup Almonds, chopped
contains tree nutscontains almonds
 2 tbsp Lower-Carb Raspberry Jam / Jelly / Marmelade (no sugar added)
contains sugar substitutes
 20.97 ozaltogether (view nutrition facts)

Preparation

  1. Serving size:
    1.05 oz (calculated)
    Notes: 1 spherical cookie with a diameter of about 1 inch or 2.5 cm
  2. Temperature: 320 °F

    Preparing the dough

  1. Whisk the softened butter with the Xylitol until the mix lightens visibly.
  2. Scrape out the vanilla pulp and add it to the mix. Alternatively, add about 2 tsp of vanilla extract.
  3. Add the egg yolk, salt, almond flour and carob flour.
  4. You will get a crumbly dough. Bring it together with your hands and form a roll.
  5. Wrap in cling film and chill for about 2 hours.

  6. Baking the cookies

  7. Form balls with a diameter of about 1 in or 2.5 cm.
  8. Whisk the egg white until it's starts to bubble.
  9. Roll the dough balls in the egg white, then coat with chopped almonds.
  10. Using the back of a wooden cooking spoon, make an indentation.
  11. Fill the indentation with about 1/4 tsp of jam.
  12. Bake for about 15 minutes.

Nutrition Facts
for
serving

  • Calorie count
    130 kcal
  • % of calories by macros
    Fat64.6 %84 kcal9.4 g
    Net Carbs3.8 %5 kcal1.3 g
    Sugar Alcohols7.7 %10 kcal4.4 g
    Dietary Fiber3.8 %5 kcal2.3 g
    Protein20.0 %26 kcal6.5 g
  • Approx. WW SmartPoints™
    4.5
  • Cholesterol 25.3 mg
  • Sodium 11.5 mg
  • Fat 9.4 g
    • Saturated Fat 4.1 g
    • Trans Fat 0 g
  • Carbohydrates 8 g
    • Dietary Fiber 2.3 g
    • Total Sugars 1.1 g
    • Added Sugar 0 g
    • Sugar alcohols 4.4 g
  • Protein 6.5 g
  • Calcium 15.1 mg
  • Iron 0.2 mg
  • Magnesium 11 mg
  • Potassium 37.6 mg
  • Zinc 0.2 mg
  • Vitamin A (Retinol Equivalents) 54.6 mcg
  • Vitamin B12 0 mcg
  • Vitamin C 0.3 mg
  • Folate 3.5 mcg
    • Folic Acid 0 mcg