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Baker's Malt

submitted by Sara on February 4, 2019
contains gluten
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Preferred units used for quantities

  • US customary system
    volume (tsp, tbsp, cup)
  • Metric system
    weight (mg, g, kg)

Conversion factors

  • Grams per liter
    1000.00
  • Grams per piece
    ?

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Nutrition Facts
for 100 g
Source: https://www.seitenbacher.de/shop/backen-s%C3%A4mereien/backmalz

  • Calorie count
    370 kcal
  • % of calories by macros
    Fat6.2 %23 kcal2.6 g
    Net Carbs74.3 %275 kcal69 g
    Dietary Fiber8.1 %30 kcal15 g
    Protein11.4 %42 kcal10.5 g
  • Approx. WW SmartPoints™
    10.6
  • Cholesterol ?
  • Sodium ?
  • Fat 2.6 g
    • Saturated Fat 0.5 g
    • Trans Fat ?
  • Carbohydrates 83.9 g
    • Dietary Fiber 15.1 g
    • Total Sugars 2.4 g
    • Added Sugar ?
    • Sugar alcohols ?
  • Protein 10.5 g
  • Calcium ?
  • Iron ?
  • Magnesium ?
  • Potassium ?
  • Zinc ?
  • Vitamin A (Retinol Equivalents) ?
  • Vitamin B12 ?
  • Vitamin C ?
  • Folate ?
    • Folic Acid ?