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Milk, producer, 3.7% fat

submitted by Sara on August 28, 2018
contains animal productscontains dairy productscontains lactose
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Preferred units used for quantities

  • US customary system
    volume (tsp, tbsp, cup)
  • Metric system
    volume (ml, l)

Conversion factors

  • Grams per liter
    1029.54
  • Grams per piece
    ?

Convert

Nutrition Facts
for 100 g
Source: https://fdc.nal.usda.gov/fdc-app.html#/food-details/171266/nutrients

  • Calorie count
    64 kcal
  • % of calories by macros
    Fat51.6 %33 kcal3.66 g
    Net Carbs28.1 %18 kcal4.65 g
    Protein20.3 %13 kcal3.3 g
  • Approx. WW SmartPoints™
    2.8
  • Cholesterol 14 mg
  • Sodium 49 mg
  • Fat 3.66 g
    • Saturated Fat 2.278 g
    • Trans Fat ?
  • Carbohydrates 4.65 g
    • Dietary Fiber 0 g
    • Total Sugars 4.65 g
    • Added Sugar ?
    • Sugar alcohols 0 g
  • Protein 3.28 g
  • Calcium 119 mg
  • Iron 0.05 mg
  • Magnesium 13 mg
  • Potassium 151 mg
  • Zinc 0.38 mg
  • Vitamin A (Retinol Equivalents) 33 mcg
  • Vitamin B12 0.36 mcg
  • Vitamin C 1.5 mg
  • Folate 5 mcg
    • Folic Acid 0 mcg