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Fish Sauce

submitted by Sara on March 23, 2019
contains animal productscontains fish
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Preferred units used for quantities

  • US customary system
    volume (tsp, tbsp, cup)
  • Metric system
    volume (ml, l)

Conversion factors

  • Grams per liter
    1200.00
  • Grams per piece
    ?

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Nutrition Facts
for 100 g
Source: https://fdc.nal.usda.gov/fdc-app.html#/food-details/174531/nutrients

  • Calorie count
    35 kcal
  • % of calories by macros
    Net Carbs42.9 %15 kcal3.64 g
    Protein57.1 %20 kcal5.1 g
  • Approx. WW SmartPoints™
    1.0
  • Cholesterol 0 mg
  • Sodium 7851 mg
  • Fat 0.01 g
    • Saturated Fat 0.003 g
    • Trans Fat ?
  • Carbohydrates 3.64 g
    • Dietary Fiber 0 g
    • Total Sugars 3.64 g
    • Added Sugar ?
    • Sugar alcohols 0 g
  • Protein 5.06 g
  • Calcium 43 mg
  • Iron 0.78 mg
  • Magnesium 175 mg
  • Potassium 288 mg
  • Zinc 0.2 mg
  • Vitamin A (Retinol Equivalents) 4 mcg
  • Vitamin B12 0.48 mcg
  • Vitamin C 0.5 mg
  • Folate 51 mcg
    • Folic Acid 0 mcg