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Cook the lentils in 125ml of fresh water. Combine the cooked lentils, tofu and lemon juice in a food processor. Add the herbs and spices. I like to use smoked salt to get more of a "meaty" flavour but you can also use white salt and/or liquid smoke. Spread it on your bread, bite into it and watch it fall out of your mouth when your mouth drops open in awe of the great taste! ;)
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